Tofu Opor
Indonesian
Creamy opor with soft tofu, perfect for daily meals.
Ingredients
PREPARE
- 1 pack PAZAR Opor Seasoning
- 8 pieces white tofu, cut as desired
- 65 ml instant coconut milk
- 600 ml water
- 2 bay leaves
- 1 pack PAZAR Opor Seasoning
- 8 pieces white tofu, cut as desired
- 65 ml instant coconut milk
- 600 ml water
- 2 bay leaves
Preparation
1. Add water, bay leaves, and opor seasoning into a pot.
2. Add tofu and cook until the seasoning is absorbed.
3. Add coconut milk, stir gently over low heat until done.
2. Add tofu and cook until the seasoning is absorbed.
3. Add coconut milk, stir gently over low heat until done.
